One business owner might have taken over a local
restaurant in Deadwood, South Dakota but he is making sure the legacy of the
place remains the same.
Harry's Spaghetti Western first belonged to Harry
Daniels, a long time famous local who owned a local radio station and is
originally from Italy.
Daniels passed away in 2002 leaving the business to his
children, who then passed it on to its new owner Joseph Garza just four months
ago.
Harry's menu is simplistic, offering three different
kinds of pasta, and a sauce and meat of your choice. Garza says it is a
traditional recipe he wouldn't change for the world.
"Traditional meat sauce that was served every Sunday
to his family for years and years. I found that it was real important not
important not to touch the recipes and to provide that great service and the
great food that he must have served every Sunday, and said Joseph Garza, owner
of Harry's Spaghetti Western.
You can also order "spumoni" ice cream -- a
sweet treat consisting of chocolate, cherry, and pistachio flavors. Harry's is
open Tuesday through Sunday from 5 to 9. They will also be opening next week
for summer lunch.
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